Fresh Brewed Mexican Coffee
Posted on March 28, 2008 by froginapot
A rich full flavored coffee with tequila, chocolate syrup, whipped cream and a sprinkle of cinnamon.
Mexican Coffee
Ingredients
4 cups hot fresh brewed Sumatran or French Roast coffee
1/4 cup gold tequila
2 tablespoons chocolate-flavored syrup
CinnamonDirections
Combine coffee, tequila, and chocolate syrup in a coffee server; blend well. Pour into coffee cups; top with whipped cream. Lightly dust with cinnamon. 6 servings.
Filed under: 7 Ingredients or Less, Beverages | Tagged: after dinner drinks, cinnamon, coffee, drinks, easy, french roast, liquor, May, mexican, recipe, recipes, simple, sumatran coffee, tequila
