Chipotle Spiced Beef Strips
Posted on April 8, 2008 by froginapot
Top round steak slowly cooked in a chipotle chile tomato sauce to tender perfection. Serve as is or wrap in warmed tortillas, delicious.
Filed under: 7 Ingredients or Less, Main Dish | Tagged: adobo, Beef, chile, chipotle, Cinco de Mayo, cooking, easy, food, mexican, recipe, recipes, steak, tomato, top round | No Comments »
