Aioli is so easy to prepare and have a wide range of uses. If you’re looking for some recipe ideas, try this Aioli with Grilled Chicken Focaccia or as a dip for potato wedges.
Dijon Garlic Aioli
Ingredients
1/2 cup – mayonnaise
1 teaspoon – Dijon mustard
1 clove – garlic, minced
1/2 teaspoon – fresh lemon juiceDirections
Mix together all aioli ingredients in a small bowl. Cover and refrigerate until ready to use.
Filed under: 7 Ingredients or Less, Dressings & Dips | Tagged: aioli, Chicken, cooking, dijon, dip, easy, focaccia, garlic, potato wedges, recipe, simple |
SimplyCook 
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